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Stabilizing food prices

PART 5 – EXPOSURE-4-DEVELOPMENT TOUR food prices are the heart of politics in Kenya, just as agriculture is the heart of their economy. Prices for food staples have been rising steadily since 2007, putting increasing [Read more]

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The challenge of maize disease

PART 4 – EXPOSURE-4-DEVELOPMENT TOUR managing crop diseases is a challenge for growers around the world. In Kenya, the sudden appearance of a new disease is raising the alarm for growers and government alike – [Read more]

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Climate change and food security

PART 3 – EXPOSURE-4-DEVELOPMENT TOUR climate change is affecting global weather patterns and influencing agricultural practices around the world. In Sub-Saharan Africa, there is a fine line between food and famine, and incremental changes can [Read more]

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Growing beyond subsistence farming

PART 1 – EXPOSURE-4-DEVELOPMENT TOUR my week in Kenya began in a slaughterhouse and ended surrounded by roses. They were fitting bookends for an eye-opening journey, filled with the challenges, frustrations and hopes of farmers [Read more]